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Pasta Cooking Class and Wine!
September 14, 2022 @ 6:30 pm - 8:30 pm
There’s nothing so delicious as fresh pasta and creating it yourself while pairing it with the perfect wine.
Learn how to make the perfect pasta dough and then transform it into beautiful noodles, Fettuccine or Pappardelle.
While your pasta dough is resting, your Chef Instructor will demo how to make two different pasta sauces from scratch: Classic Marinara and Fresh Basil Pesto. Then we’ll break out the pasta rollers to learn the traditional way of flattening out the dough until it can be shaped into the perfect noodle.
Once your pasta noodles are cooked in boiling water, you will be able to sit down and enjoy your pasta with each sauce if you wish. At Grafted Cellars, you will have the perfect opportunity to pair your pasta dish with a beautiful bottle of vino!
There’s nothing so delicious as fresh pasta and creating it yourself while pairing it with the perfect wine.
Learn how to make the perfect pasta dough and then transform it into beautiful noodles, Fettuccine or Pappardelle.
While your pasta dough is resting, your Chef Instructor will demo how to make two different pasta sauces from scratch: Classic Marinara and Fresh Basil Pesto. Then we’ll break out the pasta rollers to learn the traditional way of flattening out the dough until it can be shaped into the perfect noodle.
Once your pasta noodles are cooked in boiling water, you will be able to sit down and enjoy your pasta with each sauce if you wish. At Grafted Cellars, you will have the perfect opportunity to pair your pasta dish with a beautiful bottle of vino!
There’s nothing so delicious as fresh pasta and creating it yourself while pairing it with the perfect wine.
Learn how to make the perfect pasta dough and then transform it into beautiful noodles, Fettuccine or Pappardelle.
While your pasta dough is resting, your Chef Instructor will demo how to make two different pasta sauces from scratch: Classic Marinara and Fresh Basil Pesto. Then we’ll break out the pasta rollers to learn the traditional way of flattening out the dough until it can be shaped into the perfect noodle.
Once your pasta noodles are cooked in boiling water, you will be able to sit down and enjoy your pasta with each sauce if you wish. At Grafted Cellars, you will have the perfect opportunity to pair your pasta dish with a beautiful bottle of vino!
There’s nothing so delicious as fresh pasta and creating it yourself while pairing it with the perfect wine.
Learn how to make the perfect pasta dough and then transform it into beautiful noodles, Fettuccine or Pappardelle.
While your pasta dough is resting, your Chef Instructor will demo how to make two different pasta sauces from scratch: Classic Marinara and Fresh Basil Pesto. Then we’ll break out the pasta rollers to learn the traditional way of flattening out the dough until it can be shaped into the perfect noodle.
Once your pasta noodles are cooked in boiling water, you will be able to sit down and enjoy your pasta with each sauce if you wish. At Grafted Cellars, you will have the perfect opportunity to pair your pasta dish with a beautiful bottle of vino!
